Château La Marzelle
Saint-Émilion Grand Cru Classé
Classified since the beginning of the official Saint-Emilion classification in 1955, Château La Marzelle was born out of our philosophy that "only healthy grapes are the basis of a great wine".
It is with a great deal of patience, love and ambition that we rise to the challenges each year to produce wines of excellence.
Our sole aim is to produce a wine that is as natural and elegant as possible, with a great deal of finesse.
The grape varieties Merlot (70%), Cabernet Franc (20%) and Cabernet Sauvignon (10%) each make their own contribution to the creation of Château La Marzelle, one of Saint-Emilion's finest Grands Crus Classés.
The vintages
Notes
Terre de vins - PRIMEUR
“On devine une certaine concentration au nez, le fruit noir dense (confiture de myrtilles) se parant de notes d'encre de Chine. Marqué par une juste maturité, le fruit se déploie avec générosité, sur un profil gourmand, crémeux et velouté, et des tanins bien fondus. C'est un séducteur, qui est fidèle à sa promesse.”